Bring on the healthy bento!
7-Eleven Âé¶¹´«Ã½ partnered with Kapiʻolani Community College to develop a better-for-you bento or bowl for potential sale at all 7-Eleven Âé¶¹´«Ã½ locations.
7-Eleven Âé¶¹´«Ã½ partnered with Kapiʻolani Community College to develop a better-for-you bento or bowl for potential sale at all 7-Eleven Âé¶¹´«Ã½ locations.
Chemistry, culinary and economics students are involved in an award-winning sustainability project at Kapiʻolani Community College.
Kapiʻolani CC won the inaugural University of Âé¶¹´«Ã½ Culinary Institute of the Pacific Brewing Future Minds Statewide Competition and the $9,000 first prize.
Kapiʻolani CC student and culinary arts major Eunice Yamada was awarded the Council on International Exchange¡¯s Global Scholar grant to study in Europe.
Throughout the year, the health and wellness food truck will provide preventive health education and screening in a range of community settings to children and families in low-income and outlying communities.
Alan Martin will be the first graduate of the four-year program, with institutional food service management at Kapiʻolani CC and food science and human nutrition-culinology from UH ²Ñ¨¡²Ô´Ç²¹.
Alumni and friends from across the UH system are invited to a special evening of gourmet delight and holiday shopping at the UH Alumni Holiday Mingle and Jingle.
The event will feature students working alongside Maui¡¯s most notable chefs in a not-to-be-missed culinary journey to the Âé¶¹´«Ã½ of yester-year.
Team Hawai?i is competing at the 2017 Cook. Craft. Create. American Culinary Federation National Convention and Show—considered the national collegiate culinary championship.
Indulge in delectable cuisines of Âé¶¹´«Ã½’s finest chefs and Leeward CC culinary arts instructors and students at Lʻulu.