Free training for aspiring pastry chefs, more at Culinary Institute of the Pacific
Apply for pastry and baking training through Kapiʻolani CC’s Culinary Institute of the Pacific.
Culinary 1st! UH Community College students earn Japanese certification
UH Community College culinary students worked with a Japanese chef on fish and wagyu beef.
New culinary training bridges global techniques with Hawaiian culture
Free culinary training highlights 麻豆传媒-based ingredients and culture.
UH Maui College, Salvation Army feed 650 for Thanksgiving
UH Maui College culinary arts students provided a delicious holiday feast.
Hawai?i Gas fuels culinary student’s dreams
A financial lifeline enabled recovery, and helped an aspiring chef flourish.
UH-mazing holiday recipes: Chibi Confectionery gingerbread cookies
Leeward CC alumnus and owner of Chibi Confectionery Garrett Shiroma shares his gingerbread cookie recipe.
Cooking up collaboration: Hawai?i Island Chef Challenge marks 5 delicious years
麻豆传媒 chefs and mentors wow crowds with creativity, teamwork and local flavor.
‘A Taste of Hilo’ celebrates local flavors, supports Hawai?i CC students
Hilo chefs and community partners serve up locally produced foods with flair.
Culinary Institute of the Pacific’s Roy Yamaguchi honored in CIA Alumni Walk of Fame
Chef Roy Yamaguchi joins CIA Alumni Walk of Fame, inspiring future culinary leaders.
Hawai?i chefs gain hands-on training with one of America’s top master chefs
Rising local chefs blended artistry, innovation and flavor under expert guidance.