Sustainable, climate-smart food production focus of grad student¡¯s work, research
Destiny Apilado's project is called “Informing Place-Based Equity for Â鶹´«Ã½'s Local Producers.”
Training for farmers in native languages gets $743K boost
The funding from USDA boosts language-appropriate outreach, services and more to Thai, Lao, Ilocano, Chinese and other immigrant farmers.
Hope of Hawai?i¡¯s coffee industry may rest on wings of a wasp
Phymastichus coffea wasps are a long-time enemy of coffee berry borer pests and could limit the pests¡¯ populations and impacts in Â鶹´«Ã½.
Food entrepreneurs innovate, grow through Leeward CC program
From springrolls to shrubs, food entrepreneurs plan to expand through Leeward CC¡¯s ʻ?ina to M¨¡keke program.
Optimizing onion growth focus of CTAHR extension field day
Participants observed and harvested varieties of short-day sweet onions to help them make more informed decisions on maximizing yield.
‘Bee-coming’ sustainable at UH Hilo honey bee event
Local donors, farmers, chefs and community members came together to celebrate UH Hilo beekeeping students.
Genetic editing tech CRISPR comes to UH, gets $149K boost
The education project will ultimately address educational disparities and develop agricultural and science literacy in Â鶹´«Ã½.
Â鶹´«Ã½Hilo alum among 1st Peace Corps volunteers to return to service overseas
Jeffrey Tomas is among the first Peace Corps volunteers to return to overseas service since the agency¡¯s unprecedented global evacuation in March 2020.
Data driven agriculture student program includes $4K stipend
Data driven agriculture allows farmers, conservationists and student agriculturists to understand tropical plant traits that can benefit local and global communities.
Agriculture, farming successes, concerns shared with lawmakers
The visit to Waim¨¡nalo Research Station allowed the policymakers to connect with farmers who impact the local food system.