  {"id":70551,"date":"2017-11-07T15:22:08","date_gmt":"2017-11-08T01:22:08","guid":{"rendered":"http:\/\/www.hawaii.edu\/news\/?p=70551"},"modified":"2019-03-27T15:11:30","modified_gmt":"2019-03-28T01:11:30","slug":"culinary-institute-of-the-pacific-video","status":"publish","type":"post","link":"https:\/\/www.hawaii.edu\/news\/2017\/11\/07\/culinary-institute-of-the-pacific-video\/","title":{"rendered":"Culinary Institute of the Pacific video featured at Hawai\u02bbi Food and Wine Festival"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading time: <\/span> <span class=\"rt-time\"> &lt; 1<\/span> <span class=\"rt-label rt-postfix\">minute<\/span><\/span><div class=\"responsive-video-wrap\"><iframe loading=\"lazy\" width=\"676\" height=\"380\" src=\"https:\/\/www.youtube.com\/embed\/qXo-OOfTUbA\" title=\"Youtube video player\" allowfullscreen><\/iframe><\/div>\n<p>The seventh annual <a href=\"http:\/\/www.hawaiifoodandwinefestival.com\/\"><span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> Food and Wine Festival<\/a> culminated in early November with a gala dinner held at the <a href=\"https:\/\/www.halekulani.com\/\">Halekulani<\/a>. One of the highlights was a video of the University of <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span>&#8217;s <a href=\"http:\/\/uhcc.hawaii.edu\/culinary\/\">Culinary Institute of the Pacific<\/a>, which is one of the festival&#8217;s seven community beneficiaries.<\/p>\n<p>The video featured Chef Alan Wong and <a href=\"https:\/\/www.kapiolani.hawaii.edu\/\"><span aria-label=\"Kapiolani\">Kapi&#699;olani<\/span> Community College<\/a> Instructor <strong>Tiffanie\u200b \u200bMasutani<\/strong>&#8212;both graduates of the <span aria-label=\"Kapiolani\">Kapi&#699;olani<\/span>&#8217;s culinary program. Narrated by Michael W. Perry, the video highlights the Culinary Institute of the Pacific&#8217;s world-class facility which will serve students from all over the state. It was produced by Wendy Suite and Keoni Fernandez of Makaha Studios, with development assistance from Kelvin Ro.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"http:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2017\/11\/culinary-institute-of-the-pacific.jpg\" alt=\"exterior of the Culinary Institute of the Pacific\" width=\"676\" height=\"381\" class=\"alignleft size-full wp-image-70571\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2017\/11\/culinary-institute-of-the-pacific.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2017\/11\/culinary-institute-of-the-pacific-300x169.jpg 300w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><\/p>\n<p>The Culinary Institute of the Pacific is a collaborative initiative of six food service training programs within the University of <a href=\"http:\/\/uhcc.hawaii.edu\/\"><span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> Community College system<\/a> on the four major islands. The vision is an advanced culinary campus that will benefit students from <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> and the world who wish to hone their culinary skills and receive their third-year professional training certificate in restaurants and business management at the Diamond Head facility. Working in partnership with the <a href=\"http:\/\/www.uhwo.hawaii.edu\/\">University of <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span>\u2013West <span aria-label=\"Oahu\">O&#699;ahu<\/span><\/a>, students also have the resources to gain their bachelor of applied science degree in culinary management.<\/p>\n<p>The institute celebrated opening Phase <abbr title=\"Roman numeral one\">I<\/abbr> in March and is currently fundraising for Phase <abbr title=\"Roman numeral two\">II<\/abbr>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The video highlights the Culinary Institute of the Pacific&#8217;s world-class facility which will serve students from all over the 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