  {"id":176845,"date":"2023-05-02T15:23:13","date_gmt":"2023-05-03T01:23:13","guid":{"rendered":"https:\/\/www.hawaii.edu\/news\/?p=176845"},"modified":"2023-05-02T15:23:46","modified_gmt":"2023-05-03T01:23:46","slug":"hilo-pharmacy-students-research-poha-berries","status":"publish","type":"post","link":"https:\/\/www.hawaii.edu\/news\/2023\/05\/02\/hilo-pharmacy-students-research-poha-berries\/","title":{"rendered":"Could poha berries help fight antimicrobial resistance? <abbr>UH<\/abbr> Hilo students investigate"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading time: <\/span> <span class=\"rt-time\"> 2<\/span> <span class=\"rt-label rt-postfix\">minutes<\/span><\/span><figure id=\"attachment_176795\" aria-describedby=\"caption-attachment-176795\" style=\"width: 676px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research.jpg\" alt=\"Green poha berries\" width=\"676\" height=\"381\" class=\"size-full wp-image-176795\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-130x73.jpg 130w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><figcaption id=\"caption-attachment-176795\" class=\"wp-caption-text\">Poha berries<\/figcaption><\/figure>\n<p>Three student pharmacists at the University of <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> at Hilo <a href=\"https:\/\/pharmacy.uhh.hawaii.edu\/\">Daniel K. Inouye College of Pharmacy<\/a> are conducting research to combat antimicrobial resistance, which has become a global public health threat in recent years. <abbr title=\"University of Hawaii\">UH<\/abbr> Hilo second-year students Alyssa Kam, Yang Xu and Chae Min Lee are working under the supervision of Professors Leng Chee Chang and Supakit Wongwiwatthananukit to synthesize silver nanoparticles using extract from <em>Physalis peruviana<\/em> (locally known as poha berry), and evaluate its antibacterial activity.<\/p>\n<p>&ldquo;Our research focuses on safely, efficiently and economically translating new therapeutic agents from natural products,&rdquo; said Wongwiwatthananukit. &ldquo;Application of nanotechnology in pharmacy (nanopharmacy) enhances the bench-to-bedside approach to patient care.&rdquo;<\/p>\n<figure id=\"attachment_176789\" aria-describedby=\"caption-attachment-176789\" style=\"width: 300px\" class=\"wp-caption alignright\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-group-300x169.jpg\" alt=\"Group of people smiling in front of research poster\" width=\"300\" height=\"169\" class=\"size-medium wp-image-176789\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-group-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-group-130x73.jpg 130w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-group.jpg 676w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-176789\" class=\"wp-caption-text\">Left to right: Yang Xu, Professor Leng Chee Chang, Alyssa Kam<\/figcaption><\/figure>\n<p>The students <a href=\"https:\/\/jabsom.hawaii.edu\/events\/biomedical-sciences-and-health-disparities-symposium\/\">presented the results of their research<\/a> at the <abbr>UH<\/abbr> M\u0101noa John A. Burns School of Medicine <a href=\"https:\/\/pharmacy.uhh.hawaii.edu\/news\/1375\">Biomedical Sciences and Health Disparities Symposium<\/a> held April 21 at the <abbr>UH<\/abbr> Cancer Center. Their work has also been accepted for a poster presentation at the annual research symposium, which includes academic and student researchers from around the state.<\/p>\n<p>&ldquo;Misuse and overprescribing of antibiotics are the main factors leading to antimicrobial resistance,&rdquo; explained Kam. &ldquo;That\u2019s why it\u2019s important to identify alternative compounds with antimicrobial activity, especially plant-based compounds.&rdquo;<\/p>\n<p>Undetectable by the human eye, a nanoparticle is a particle of matter between 1 and 100 nanometers in diameter. Silver is widely used for nanoparticles as an innovative method of drug delivery.<\/p>\n<figure id=\"attachment_176793\" aria-describedby=\"caption-attachment-176793\" style=\"width: 300px\" class=\"wp-caption alignright\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-closeup-300x169.jpg\" alt=\"Poha berries up close\" width=\"300\" height=\"169\" class=\"size-medium wp-image-176793\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-closeup-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-closeup-130x73.jpg 130w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-closeup.jpg 676w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-176793\" class=\"wp-caption-text\">Poha berries<\/figcaption><\/figure>\n<p>&ldquo;Our research results showed the synthesized silver nanoparticles using the <em>Physalis peruviana<\/em> extract demonstrated good antibacterial activity against Gram-negative <em>E. coli<\/em> and one of the Gram-positive Methicillin-sensitive <em>S. aureus<\/em> bacteria strains that we tested, both which exist here in <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span>,&rdquo; said Chang. &ldquo;The next step is to determine the optimal and functional nanoparticle sizes that also have good stability properties.&rdquo;<\/p>\n<p>Nanoparticles research is a growing segment within the field of nanomedicine, which makes it a very relevant topic in pharmacy curricula, according to Chang. Currently there are more than 50 nanomedicines approved by the U.S. Food and Drug Administration.<\/p>\n<p>&ldquo;Offering a Doctor of Pharmacy curriculum based on emerging pharmaceutical and clinical science applications is significant,&rdquo; explained Chang. &ldquo;It is important to give our students this opportunity to learn about nanoparticles and nanomedicine through research electives, including the course Special Topics in Pharmaceutical Sciences Research\/Lab.&rdquo;<\/p>\n<p>For more, visit the <abbr>UH<\/abbr> Hilo <a href=\"https:\/\/pharmacy.uhh.hawaii.edu\/news\/1375\">College of Pharmacy website<\/a>.<\/p>\n<figure id=\"attachment_176794\" aria-describedby=\"caption-attachment-176794\" style=\"width: 676px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-students.jpg\" alt=\"Three student pharmacists\" width=\"676\" height=\"381\" class=\"size-full wp-image-176794\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-students.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-students-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2023\/05\/hilo-pharmacy-poha-berry-research-students-130x73.jpg 130w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><figcaption id=\"caption-attachment-176794\" class=\"wp-caption-text\">Left to right: Alyssa Kam, Yang Xu, Chae Min Lee<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>Second-year students Alyssa Kam, Yang Xu and Chae Min Lee presented the results of their research at the Biomedical Sciences and Health Disparities Symposium on April 21.<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[30],"tags":[52,50,14],"class_list":["post-176845","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-research","tag-college-of-pharmacy","tag-pharmacy","tag-uh-hilo","entry","has-media"],"aioseo_notices":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts\/176845","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/comments?post=176845"}],"version-history":[{"count":5,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts\/176845\/revisions"}],"predecessor-version":[{"id":176883,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts\/176845\/revisions\/176883"}],"wp:attachment":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/media?parent=176845"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/categories?post=176845"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/tags?post=176845"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}