  {"id":156606,"date":"2022-03-17T11:48:33","date_gmt":"2022-03-17T21:48:33","guid":{"rendered":"https:\/\/www.hawaii.edu\/news\/?p=156606"},"modified":"2022-03-17T11:48:33","modified_gmt":"2022-03-17T21:48:33","slug":"uh-maui-college-food-court-opening","status":"publish","type":"post","link":"https:\/\/www.hawaii.edu\/news\/2022\/03\/17\/uh-maui-college-food-court-opening\/","title":{"rendered":"<abbr>UH<\/abbr> Maui College food court opening to the community"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading time: <\/span> <span class=\"rt-time\"> 2<\/span> <span class=\"rt-label rt-postfix\">minutes<\/span><\/span><figure id=\"attachment_156609\" aria-describedby=\"caption-attachment-156609\" style=\"width: 676px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts-guests.jpg\" alt=\"Three guests looking at a menu\" width=\"676\" height=\"381\" class=\"size-full wp-image-156609\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts-guests.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts-guests-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts-guests-130x73.jpg 130w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><figcaption id=\"caption-attachment-156609\" class=\"wp-caption-text\">Keila Guedes, Sakura Akasegawa, and Judith Velsinger peruse the World Plate menu<\/figcaption><\/figure>\n<p>After more than two years, students in the <a href=\"http:\/\/maui.hawaii.edu\/\">University of <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> Maui College<\/a>\u2019s award-winning <a href=\"http:\/\/maui.hawaii.edu\/programs\/culn\/\">culinary arts program<\/a> are enjoying cooking lunch for their college &#699;ohana and will soon serve the Maui community at large. After closing due to the COVID-19 pandemic, the <span aria-label=\"Paina\">P&#257;&#699;ina<\/span> Food Court on campus will open to the public on March 23.<\/p>\n<p><abbr title=\"University of Hawaii\">UH<\/abbr> Maui College students, faculty and staff have already been able to enjoy lunch inside <span aria-label=\"Paina\">P&#257;&#699;ina<\/span> for the last couple of weeks.<\/p>\n<figure id=\"attachment_156611\" aria-describedby=\"caption-attachment-156611\" style=\"width: 300px\" class=\"wp-caption alignright\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-shinshiro-ramen-300x169.jpg\" alt=\"Person eating ramen with chopsticks\" width=\"300\" height=\"169\" class=\"size-medium wp-image-156611\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-shinshiro-ramen-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-shinshiro-ramen-130x73.jpg 130w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-shinshiro-ramen.jpg 676w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><figcaption id=\"caption-attachment-156611\" class=\"wp-caption-text\">Maile Shinshiro enjoys a bowl of ramen<\/figcaption><\/figure>\n<p>&ldquo;Being able to come into the food court on campus is all part of the Maui College experience. I love being able to see all the different food available here,&rdquo; said student <strong>Maile Shinshiro<\/strong>. &ldquo;I didn\u2019t know that they have new and different menu items each week. Having lived in Japan, I am a huge fan of miso ramen, so that\u2019s what I ordered (a couple of weeks ago). Everything so far has exceeded my expectations.&rdquo;<\/p>\n<p>Chef Instructor <strong>Gary Johnson<\/strong> teaches a class of second-year culinary students who have not been able to experience real customers.<\/p>\n<p>&ldquo;I\u2019m excited for students to engage with patrons and the community again,&rdquo; Johnson said. &ldquo;They can feel what it\u2019s like to work in the culinary industry given real-world situations like this. The students get a sense of pride and satisfaction being able to share their passion for food with our community. And having patrons coming back to the cafeteria completes the learning process and provides a great learning environment.&rdquo;<\/p>\n<p>The <span aria-label=\"Paina\">P&#257;&#699;ina<\/span> Building, where the food court is located, will be open 10 a.m.&#8211;1:30 p.m. and lunch will be served 11 a.m.&#8211;12:45 p.m. Monday&#8211;Thursday. Ordering must be done in-person. Both cash and credit cards are accepted.<\/p>\n<p><strong>Judith Velsinger<\/strong>, a lawyer from Germany who is studying at the college\u2019s Maui Language Institute to improve her conversational English, said, &ldquo;It\u2019s so nice to come to the cafeteria and see people again. Things are starting to feel more normal, especially when I can enjoy eating with my friends. The food is excellent.&rdquo;<\/p>\n<figure id=\"attachment_156610\" aria-describedby=\"caption-attachment-156610\" style=\"width: 676px\" class=\"wp-caption alignleft\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts.jpg\" alt=\"Three people in front of plates of food\" width=\"676\" height=\"381\" class=\"size-full wp-image-156610\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2022\/03\/maui-paina-culinary-arts-130x73.jpg 130w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><figcaption id=\"caption-attachment-156610\" class=\"wp-caption-text\">Gary Johnson with students Shery Ane Savella and Nainoa Riglos<\/figcaption><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>The <span aria-label=\"Paina\">P&#257;&#699;ina<\/span> Food Court will open to the public on March 23.<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[184,377,60],"class_list":["post-156606","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-community","tag-culinary","tag-culinary-arts-program","tag-maui-college","entry","has-media"],"aioseo_notices":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts\/156606","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/comments?post=156606"}],"version-history":[{"count":4,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts\/156606\/revisions"}],"predecessor-version":[{"id":156757,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/posts\/156606\/revisions\/156757"}],"wp:attachment":[{"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/media?parent=156606"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/categories?post=156606"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hawaii.edu\/news\/wp-json\/wp\/v2\/tags?post=156606"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}