  {"id":115730,"date":"2020-04-09T16:04:21","date_gmt":"2020-04-10T02:04:21","guid":{"rendered":"https:\/\/www.hawaii.edu\/news\/?p=115730"},"modified":"2020-04-15T13:50:21","modified_gmt":"2020-04-15T23:50:21","slug":"pigs-and-papaya-during-covid-19","status":"publish","type":"post","link":"https:\/\/www.hawaii.edu\/news\/2020\/04\/09\/pigs-and-papaya-during-covid-19\/","title":{"rendered":"What do pigs and papayas have in common during COVID-19?"},"content":{"rendered":"<span class=\"span-reading-time rt-reading-time\" style=\"display: block;\"><span class=\"rt-label rt-prefix\">Reading time: <\/span> <span class=\"rt-time\"> 2<\/span> <span class=\"rt-label rt-postfix\">minutes<\/span><\/span><p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-pigs-1.jpg\" alt=\"pigs\" width=\"676\" height=\"381\" class=\"aligncenter size-full wp-image-116085\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-pigs-1.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-pigs-1-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-pigs-1-130x73.jpg 130w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><\/p>\n<p>Two local industries hit hard by the COVID-19 pandemic have been brought together by the University of <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> at M\u0101noa <a href=\"https:\/\/cms.ctahr.hawaii.edu\/\">College of Tropical Agriculture and Human Resources<\/a> (<abbr>CTAHR<\/abbr>) <a href=\"https:\/\/cms.ctahr.hawaii.edu\/ces100\/\">Cooperative Extension Service<\/a>.<\/p>\n<p>Pig farmers had no feed for their pigs and papaya farmers had no market for their papayas. Approximately 75 percent of swine producers\u2019 feed comes from food waste generated by schools, restaurants and hotels. This supply has dwindled radically since <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> residents began sheltering in place. Papaya growers have also found their markets slashed since <abbr>U.S.<\/abbr> mainland distributors stopped buying papaya during the crisis, as consumers focus on stockpiling canned and other non-perishable items.<\/p>\n<p>Faced with the shortage, pig farmers quickly switched to purchasing mainland grain. However, this caused a shortage of pig pellets at local feed stores, leaving the islands without feed until the next boat. It is also not a sustainable solution. Pig pellets are more costly and require more fossil fuel to transport, and local farmers have to rely on a supply chain that may break down at any stage. Transporting large amounts of feed also puts a strain on the shipping industry which is already struggling to keep <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span> supplied with essentials for humans.<\/p>\n<p>At the same time, papaya growers were in danger of going under. Approximately 50 families, independent growers and members of the non-profit Hawaii Papaya Industry Association (<abbr>HIPA<\/abbr>) are in desperate need of immediate assistance. They have no other income than selling papayas, and their market has crashed, yet they do not qualify for unemployment.<\/p>\n<ul>\n<li><a href=\"https:\/\/www.uhfoundation.org\/give\/giving-opportunity\/covid-19\">Support the <abbr>UH<\/abbr> Student Relief fund and COVID-19 research<\/a><\/li>\n<\/ul>\n<h2><abbr>CTAHR<\/abbr> coordination<\/h2>\n<p><abbr>CTAHR<\/abbr> extension livestock agent <strong>Mike DuPonte<\/strong>, a member of the Hawaii Island Pork Association, began coordinating with <abbr>HIPA<\/abbr> president Eric Weinert of Hilo packing plant and exporter, Calavo Growers.<\/p>\n<p>Together, they created a short-term means to protect both industries and <span aria-label=\"Hawaii\">Âé¶¹´«Ã½<\/span>\u2019s precious food supply. Pigs readily eat papaya, and there are plenty to be had. DuPonte coordinates with the animal farmers needing a food source by providing an estimate of need. Papaya farmers will pick and supply the papaya to be used as feed. Weinert opens the packing plant as a marshalling yard to receive and distribute the papaya. <abbr>HIPA<\/abbr> provides forklifts, scales and recordkeeping.<\/p>\n<p>While this is not a complete solution, this locally grown partnership is keeping both industries afloat while they explore other solutions, ensuring that essential elements of our Islands\u2019 food sufficiency can survive.<\/p>\n<p>Papaya does not provide all the nutrients that pigs need over the long term, and swine producers cannot afford to pay the prices that papaya farmers usually command from human consumers. <abbr>CTAHR<\/abbr> agents are also helping members of both organizations get financial funding and other emergency aid from the federal government and large corporations such as Land O\u2019 Lakes, which runs a feed and shipping program and will work with farmers to subsidize them.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-papayas.jpg\" alt=\"green papayas\" width=\"676\" height=\"381\" class=\"alignleft size-full wp-image-115583\" srcset=\"https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-papayas.jpg 676w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-papayas-300x169.jpg 300w, https:\/\/www.hawaii.edu\/news\/wp-content\/uploads\/2020\/04\/manoa-ctahr-papayas-130x73.jpg 130w\" sizes=\"auto, (max-width: 676px) 100vw, 676px\" \/><\/p>\n","protected":false},"excerpt":{"rendered":"<p>A short-term solution was developed where papaya farmers pick and supply the papaya to be used as pig feed.<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[26],"tags":[222,212,265,1411,1416,9],"class_list":["post-115730","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-community","tag-agriculture","tag-college-of-tropical-agriculture-and-human-resilience","tag-cooperative-extension-service","tag-covid-19","tag-covid-19-uh-helps","tag-uh-manoa","entry","has-media"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.0.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Two local industries hit hard by the COVID-19 pandemic have been brought together by the University of Hawaii at Manoa College of Tropical Agriculture and Human Resources.\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"Âé¶¹´«Ã½News\"\/>\n\t<meta name=\"keywords\" content=\"university of hawaii,uh manoa,college of tropical agriculture and human resources,cooperative extension service,papaya,pigs,hawaii island pork association,eric weinert,mike duponte,hawaii papaya industry association,calavo growers,covid-19,covid-19 uh helps,agriculture,college of tropical agriculture and human resilience\" \/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.hawaii.edu\/news\/2020\/04\/09\/pigs-and-papaya-during-covid-19\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 5.0.0.1\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"University of Hawai\u02bbi System News\" \/>\n\t\t<meta property=\"og:type\" content=\"blog\" \/>\n\t\t<meta property=\"og:title\" content=\"What do pigs and papayas have in common during COVID-19? 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