UH Community College marketing group named UH Team of the Year
UH Community College marketing team recognized as UH Team of the Year.
GoFarm Hawai?i cultivates the next generation of farmers at Kaua?i CC
Kauaʻi CC program provides education in viable food production and sustainability.
Hawai?i Food and Wine Festival dinner supports the Culinary Institute of the Pacific
The Halekulani Culinary Masters Gala Series: Indulge supports the Culinary Institute of the Pacific.
REVEALED, The Myth of Disability at Gallery ?Iolani
Gallery ʻIolani at Windward Community College presents REVEALED, The Myth of Disability.
Delegation from UH Hilo and 麻豆传媒 CC visit Yap and Palau
UH group traveled to Yap and Palau to strengthen connections in the Asia-Pacific region.
Culinary Institute of the Pacific at Diamond Head breaks ground
The Culinary Institute of the Pacific at Diamond Head will be home to the advanced professional certificate in culinary management.
UH adopts interim policy on sex discrimination and gender-based violence
The Office of Institutional Equity will build the foundation for a safe, nonviolent and non-discriminatory community for students, faculty and staff across the 10 UH campuses.
The Leeward Theatre presents 41st season shows
The Leeward Theatre at Leeward CC announces its 41st season’s shows.
Chef instructor wins international Global Taste of Korea competition
Grant Sato, Kapiʻolani Community College culinary arts instructor, was named the international champion of the Global Taste of Korea competition.
Kapi?olani CC opens new academic year with first annual Ne?epapa Kālāhu
Kapiʻolani CC faculty and staff gathered for an evening of song, fellowship, good food and recognition.