Research reveals how climate change may affect Hawaiian fishpond aquaculture
Results published recently in PlosONE indicate that there is a relationship between two periods of high fish mortality at He?eia Fishpond and changes in the climate.
Results published recently in PlosONE indicate that there is a relationship between two periods of high fish mortality at He?eia Fishpond and changes in the climate.
A UH ²Ñ¨¡²Ô´Ç²¹ study finds that appropriate management of soil and its organic matter can significantly offset carbon emissions.
The study argues that fully appreciating the multitude of benefits the nearshore fishery provides to society is a crucial step towards sustainable management.
The Pueo Project encourages citizen scientists to report sightings, participate in organized?surveys, and?use photography to document behaviors.
Survey participants are willing to pay to keep water clean and improve fish and coral abundance.
UH Mānoa research shows cooperation among landowners to reduce sediment runoff to nearshore reefs results in more cost-efficient and ecologically effective outcomes.
The summer program gives teen participants a first-hand look at the career paths in agriculture and natural resource management.
PLOS ONE study finds that two potential biofuel crops in Âé¶¹´«Ã½—sugarcane and napiergrass—may sequester more carbon in soil than is lost to the atmosphere,
Researchers at the Âé¶¹´«Ã½ Institute of Marine Biology and Department of Oceanography have been awarded over $1 million to test and evaluate technology used to observe aquatic ecosystems.
Study led by UH Mānoa’s Megan Barnes highlights the need for effective management and more financial support in national parks around the world.