Project is sweet potato success in container gardening
A School of Architecture graduate student designed a portable structure that mimics how sweet potatoes grow in nature.
A School of Architecture graduate student designed a portable structure that mimics how sweet potatoes grow in nature.
A study from UH ²Ñ¨¡²Ô´Ç²¹¡¯s CTAHR departments finds that ʻulu (breadfruit) growth can expand due to climate change.
Craig Santos Perez is one of 12 awardees of the 2020 Mellon/ACLS Scholars and Society Fellowship.
UH students are among a rising wave of innovators that want to generate startups deeply rooted in ancestral Hawaiian knowledge.
The Arbor Day Foundation recognized UH ²Ñ¨¡²Ô´Ç²¹ as a Tree Campus USA® for its commitment to effective urban forest management and for engaging staff and students in conservation goals.
The team was awarded a grant to develop short-term forecasts of sunshine that can reach rooftops and solar panels.
The Family Advantage! program and Youth Advantage! Sustainable Sciences Internship are based at the College of Tropical Agriculture and Human Resources Hale Tuahine Farm in ²Ñ¨¡²Ô´Ç²¹.
Assistant Professor Wendy Meguro in the School of Architecture receives honor in ‘We Are 100’ campaign for designing sustainable architecture.
The UH ²Ñ¨¡²Ô´Ç²¹ campus transformation includes converting interior roads into pedestrian malls and increasing and improving spaces—indoors and out—for learning, study, collaboration and recreation.
A photovoltaic battery system at the University of Âé¶¹´«Ã½ Marine Center has been proving its value by keeping the power on while reducing the electricity bill.