Saving coral reef fisheries with management areas
The study found that marine management areas are too small and allow some human use within their boundaries, limiting their ability to restore depleted fisheries.
The study found that marine management areas are too small and allow some human use within their boundaries, limiting their ability to restore depleted fisheries.
The study alters the assumption that deep corals living on the brink of darkness grow extremely slowly.
Researchers investigated the role of each component, host organisms, viruses, bacteria and metabolites, in coral-turf algal interactions.
A UH researcher said most species have a lot in common, which would allow the use of many of the same coral saving techniques.
UH Mānoa researchers are using the closure to monitor the impacts on marine life at Hanauma Bay.
SOEST researchers found that human-induced environmental stressors have a large effect on the genetic composition of coral reef populations in Âé¶¹´«Ã½.
Researchers found the survival and development of coral in its first days of life was negatively affected by elevated nutrients and an increase in water temperature.
A UH ²Ñ¨¡²Ô´Ç²¹ study says that rising sea surface temperature, wave energy, acidity, pollution and overfishing have created a grim future for corals.
A team of researchers, led by Jamie Caldwell, used a human epidemiology technique to determine ecological risks affecting two coral diseases.
New research found that Hawaiian rice coral in Kāneʻohe Bay hosts more heat-tolerant symbiotic microalgae in their tissues compared to corals in deeper waters.