U.S. tourists willing to pay more for locally-sourced foods in Hawai?i
Up to 90% of Hawai?i¡¯s food is imported.
Plate lunches to fruit tea, Shidler alum¡¯s entrepreneurship expands
Tony Wong Cam and his brother, Henry Huang, opened the first Yi Fang Taiwan Fruit Tea in Â鶹´«Ã½ earlier this year.
Business partnership is ‘epitome of what Business Night is meant to be’
Mark Tawara and Tiffany Tabbal are now co-owners of a successful marketing, management and technology business.
$250K gift to RISE project supports future small business owners
The $70 million RISE project—expected to open fall 2023—is being built on the site of the former Atherton YMCA.
New UH student-run venture fund announces first investments
The venture fund is a one-of-a-kind learning opportunity, giving students real-world, hands-on learning on the venture capital process.
$600K gift puts business college¡¯s computer lab on cutting-edge
Upgrades include additional Bloomberg terminals for students to conduct high-level financial analysis projects.
All UH students interested in innovation, entrepreneurship may apply for new housing
Interested undergraduate and graduate students are encouraged to visit the RISE website for more information.
Registration open for free UH ethics events
Attendees must register online.
5 UH ²Ñ¨¡²Ô´Ç²¹ subjects rank among world¡¯s top 75
Thirteen UH ²Ñ¨¡²Ô´Ç²¹ subjects were ranked by the Shanghai Ranking Consultancy.
‘Regenerative’ tourism makes visitors more attractive to residents
Switching from a sustainable mindset to a regenerative one is critical to address the urgent calls for action on climate change and depleting natural resources.