Algae noodles? Foodlab gives slurpy grinds a twist
Aunty Hapa¡¯s Hawaiian Foodlab is a collaboration between CTAHR, local farmers and food entrepreneurs.
Aunty Hapa¡¯s Hawaiian Foodlab is a collaboration between CTAHR, local farmers and food entrepreneurs.
The Âé¶¹´«Ã½ Mesonet¡¯s data has the potential to inform planning and decision-making in emergency management, agriculture, water resource, conservation and many other sectors.
Âé¶¹´«Ã½ CC wowed the crowd with cool cars, tasty bites and career-ready experiences.
UH ²Ñ¨¡²Ô´Ç²¹ was ranked in four broad subject areas and 22 narrow subject areas.
The annual event at UH¡¯s insect museum featured interactive exhibits and an adventurous insect-tasting session.
Âé¶¹´«Ã½ CC graduates are helping to revitalize farmlands using environmentally friendly methods.
More than 600 local farmers have graduated from UH¡¯s GoFarm Âé¶¹´«Ã½ program.
Researchers are installing an advanced network of 100 weather monitoring stations across the state to enhance weather and climate monitoring and forecasting.
The UH Office of Sustainability and College of Engineering participated in a tour of the Âé¶¹´«Ã½ Agriculture Research Center Agrisolar project.
Two CTAHR faculty members were recognized as the 2024 Volunteers of the Year by the American Society for Horticultural Science.