Culinary Institute of the Pacific to help transform school meals with local flavors
CIP helps to boost student nutrition and support local farms through school meals.
CIP helps to boost student nutrition and support local farms through school meals.
Maui middle schoolers dove into a summer STEM program, tackling real-world challenges with cutting-edge technology.
This week¡¯s image is from the UH ²Ñ¨¡²Ô´Ç²¹ Ka Papa loʻi ʻo K¨¡newai.
The Edith Kanakaʻole Hawaiian Collection pays tribute to the respected Native Hawaiian scholar, kumu and haku mele.
Multiple departments attended the first-ever event hosted by former Rainbow Warrior Chad Owens.
The student-led initiative hopes to spread awareness of accessible water around campus.
Leeward CC champions safe food preservation with High Pressure Processing Summit.
UH brings Moon and planet science to women inmates in Âé¶¹´«Ã½.
Community members are invited to learn about the new Red Hill Registry and enjoy food, activities and resources at the August 2 launch event.
A proud UH grad shares three food ventures and a scholarship for math students.